-
Hummus
Crushed chickpeas with lemon juice and garlic One of the most popular dishes of recent years, originating from the Levant, it has become an essential member of the meze table…
-
Cacik
Tzatziki. Diced cucumber with creamy yoghurt, mint and a hint of garlic This recipe is the Greek version. The Turkish version is liquid, more like a cold soup.
-
Baba ganoush
Fire-roasted aubergines, red peppers, tomatoes with olive oil, tahini & garlic
-
Imam Bayildi
Aubergine stuffed with fresh tomatoes, onions, green peppers, parsley and a hint of garlic The dish literally means “the imam fainted”. In Turkish when you like something very much you…
-
Patlican Soslu
Smoked aubergine purée, with yoghurt, tahini, olive oil, lemon and garlic
-
Stuffed Vine Leaves
Vine leaves stuffed with rice, onions, parsley in a lemon juice & olive oil dressing